Almond Flour Baking Mix | Betty Bossi

Almond Flour Baking Mix

The Almond Flour Baking Mix is a premium culinary delight hailing from the pristine landscapes of Switzerland, renowned for its high-quality food products. This mix stands out for its rich composition, featuring almonds as a key ingredient, making up 25% of the mix. Almonds, known for their health benefits and delicate flavor, provide a nutty essence and a wholesome base for various baked goods. The mix also includes sugar, water, and soybeans, enhancing its versatility and taste profile.

Notably, it contains humectant (E 420) to retain moisture, ensuring that your baked creations remain sumptuously soft and fresh. Additionally, the presence of corn flour adds a subtle sweetness and a fine texture, making it an ideal choice for baking enthusiasts looking for gluten-free options.

This Almond Flour Baking Mix is not just about taste; it’s also about convenience and longevity. With a shelf life of at least 30 days after receipt, it offers ample time for culinary experimentation. For optimal preservation, it should be stored in a dry and cool place, but notably, not in the refrigerator, to maintain its quality and consistency. Allergy information is clearly highlighted, with ingredients like almonds and soybeans underlined to raise consumers’ awareness of food sensitivities.

The addition of preservatives like E 202 and natural flavors ensures that the mix retains its freshness and delightful almond taste over time. Whether for creating delectable pastries, bread, or other baking projects, this Almond Flour Baking Mix is a testament to Swiss excellence, combining taste, health, and convenience in one package.

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