Frey Dark Chocolate Overview
Chocolate lovers throughout the world realize the importance of black chocolate. While Sweet chocolate- is ubiquitous among people, dark chocolate is generally consumed by people looking for a different type of experience or people who don’t want to consume sweets. Dark chocolate, such as Frey Dark Chocolate, has a high concentration of cocoa and less sugar. Hence, this chocolate is meant for those looking for a bar of slightly bitter chocolate.
The benefits of Frey Dark Chocolate
Frey Dark Chocolate is loaded with essential nutrients that can elevate your lifestyle and affect you positively. Chocolate can be a source of rich antioxidant properties. Therefore, according to the researcher, high-quality dark chocolate can improve well-being as well as may reduce the risk of many diseases. Furthermore, it may improve blood flow, reduce blood pressure, raise HDL, protect LDL from oxidation, protect your skin from the sun, and many more. The bottom line, Frey Chocolate can be consumed for the betterment of well-being. Frey chocolate without any additional sugar.
Nutritional information 100g contain:
Energy 2230 kJ (541 kcal), 8g protein, 31g carbs (including 1g sugars, polyols 26g), 45g fat (including saturated fat 27g, Cholesterol 0mg), 11g fiber, 0.01g sodium.
Ingredients: Cocoa paste, isomalt, cocoa butter, cocoa powder, sweeteners: acesulfame K and aspartame, flavoring. Furthermore, it may contain milk, hazelnuts, almonds, gluten, soy, and traces of other tree nuts (walnuts). Cocoa: 72% minimum.
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