Spitzbueb Biscuits 15×74 g | Berger
Spitzbueb biscuits from Berger are filled with rich raspberry jam and baked to golden perfection. Made using classic ingredients.
$41.11
Product Details
| Weight | 1.450 kg |
|---|---|
| Ingredients | WHEAT FLOUR, sugar, glucose syrup, vegetable oil (rapeseed, sunflower, olive), raspberries 6%, hardened rapeseed oil, EGGS*, humectant (sorbitol), gelling agent (pectin), acidifier (citric acid, sodium citrate), salt, lemon oil, natural vanilla flavouring, colouring fruit juice concentrate, preservative (potassium sorbate), flavouring. |
Description
Spitzbueb Biscuits from Berger
Few treats say “Swiss heritage” quite like the iconic Spitzbueb biscuits. These delicate shortcrust pastries from Berger are filled with rich, fruity-sweet raspberry jam and baked to golden perfection. Made using classic ingredients – wheat flour, sugar, and eggs – each piece delivers just the right balance of buttery texture and tangy sweetness.
Spitzbueb, which loosely translates to “rascal” in Swiss German, may have a mischievous name, but there’s nothing tricky about their appeal. With 15 individually wrapped portions (74g each), they’re perfect for sharing over coffee, packing into lunch boxes, or savoring slowly on a cozy afternoon.
Whether you’re young or simply young at heart, these biscuits bring comfort and joy with every bite.
Made in Switzerland. Loved everywhere.
Since 1898, Berger has been crafting Swiss baked goods with unwavering quality and care. What began as a small family bakery has grown into a respected name in the world of pastries – still powered by the same passion passed down through generations.
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