Cailler is Switzerland’s oldest chocolate brands still in existence. Francois-Louis Cailler founded the company in his hometown of Vevey. Since 1820 they produce the highest quality chocolate products. Consequently, the company is one of the most renowned Swiss chocolate brands today.
In 1911, the brand develops a special recipe which they still use. They use condensed Alpine milk from the Gruyere region, hence making the chocolate creamier and richer than ever before.
To this day, the brand is the only Swiss manufacturer that uses condensed instead of powdered milk.
Every bar of chocolate contains the entire history of the brand and the secrets of chocolate making. The milk and the preparation method are responsible for the unmistakable flavor of the best Swiss chocolate.
Discover chocolate bars, pralines and branches in a variety of rich flavors. Try this chocolate and you will understand why Swiss chocolate is truly the best in the world! You will experience an unforgettable creamy texture and rich flavor, that make this chocolate one of the most renowned Swiss chocolate brands in history.
This chocolate will astonish even the most die-hard chocolate lover! From the oldest Swiss chocolate laboratory, we bring you a mouthwatering taste experience!
Swiss Chocolate Premium
Cailler products are 100% made in Switzerland