Wernli Butter Hearts 100 g
Wernli Butter Hearts – Swiss biscuits since 1967, made with 19% Swiss butter and no preservatives. A crisp, buttery classic for any occasion.
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Production Details
| Weight | 0.190 kg |
|---|---|
| Ingredients | WHEAT FLOUR, sugar, BUTTER 19 %, WHOLE MILK POWDER, BUTTER OIL 4.8 %, cooking salt, natural flavour, emulsifier (lecithins (SOYA)), EGG WHITE POWDER. May contain traces of ALMONDS and HAZELNUTS. |
Description
Wernli Butter Hearts – A Swiss Classic with 19% Pure Swiss Butter
Crisp, golden, and irresistibly buttery – Wernli Butter Hearts have been a cherished Swiss tradition since 1967. Made with 19% pure Swiss butter, each heart-shaped biscuit delivers a rich, melt-in-your-mouth taste that feels both nostalgic and indulgent. With no preservatives or artificial flavors, they’re a treat you can enjoy with pure peace of mind.
Perfect alongside your morning coffee, an afternoon tea, or simply as a sweet moment to share with loved ones, these biscuits embody the warmth and craftsmanship of Swiss baking.
Founded in 1905 by confectioner Fritz Wernli-Studer in Trimbach, Wernli has been delighting biscuit lovers for generations. From the iconic Jura Wafers to Choco Petit Beurre and Japonais, the brand blends timeless recipes with new, sophisticated creations. Since becoming part of HUG AG in 2008, Wernli has continued to uphold its legendary quality, staying true to the slogan: “We simply love Wernli.”
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