Bio Bretzeli | Kambly

Kambly Bio Bretzeli

Kambly Bio Bretzeli biscuits capture over 110 years of Swiss tradition and craftsmanship, baked with the same care and dedication that Oscar Kambly’s grandmother inspired over a century ago.

Carefully following the original family recipe, each biscuit is crafted in the heart of the Emmental region, where Kambly settled and began baking these delightful treats for the valley’s inhabitants.

Now offered in an organic version, Kambly Bio Bretzeli combines heritage with high-quality, sustainable agriculture, using the finest organic ingredients to create a biscuit that is pure, delicious, and authentic.

Every bite of a Kambly Bio Bretzeli delivers a delicate, mildly sweet flavor with a satisfying crispness that has earned its place as one of Switzerland’s most beloved branded biscuits.

The recipe has remained unchanged, honoring its rich history while embracing a commitment to natural and organic quality.

Perfect as a thoughtful gift, an indulgent snack, or a nostalgic treat, Kambly Bio Bretzeli continues to bring people together, sharing the essence of Swiss tradition and the warmth of a family recipe passed down for generations.

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• Available at a flat rate until 2kg and more.